Description
During my recent visit to the Astor Club NYC, I was delighted to explore the offerings from Synergy Cannabis and 420 Chris, particularly the Hawaii-inspired Lilikoi Malasada. Having previously sampled the Guava strain, I was eager to try Lilikoi, which is noted for its more pronounced gas notes compared to the guava.
Lilikoi Malasada strikes a remarkable balance between robust effects and delightful flavors. Its profile features sweet dough and creamy curd notes, with a pungent, tropical passion fruit-like palate that tantalizes the taste buds. The aroma is a complex blend, combining cherry dough with a hint of ammonia and herbal undertones, creating an intriguing olfactory experience. While the lineage remains unspecified, it evokes vibes reminiscent of Zkittles, Sherbet, and LCG.
The effects of Lilikoi Malasada are nothing short of exceptional. Upon consumption, I experienced a heavy cerebral high that harmoniously paired with a soothing body high. This strain is versatile enough for any occasion, making it ideal for seasoned cannabis enthusiasts. However, I would advise against using it as a wake-and-bake option for beginners, as it can lead to a couch-lock effect. Instead, it excels in promoting relaxation and stimulating appetite, making it perfect for a restful night’s sleep.
The ash produced during consumption was a pristine white, complemented by a resin ring when smoked from Loud Nature organic hemp cones. The high lasted approximately three hours, providing consistent effects throughout. Lilikoi Malasada truly embodies the essence of a dessert-inspired cultivar, delivering both flavorful satisfaction and intense effects that can keep you elevated even if you only smoke halfway through a joint.
A heartfelt shoutout to Synergy Cannabis and 420 Chris for crafting this unique flower, and to Astor Club NYC for consistently providing top-tier selections. This strain earns a solid 5 out of 5 for its outstanding flavor and potent effects.
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